Selenite Cystine Broth

Product Description

Selenite Cystine Broth
Catalog number: B2014161
Lot number: Batch Dependent
Expiration Date: Batch dependent
Amount: 250 g
Molecular Weight or Concentration: N/A
Supplied as: Medium Granules
Applications: molecular tool for various biochemical applications
Storage: 2-8°C
Keywords: Selenite-cystine broth
Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um.

References:
1: Hammack TS, Amaguaa RM, June GA, Sherrod PS, Andrews WH. Relative effectiveness of selenite cystine broth, tetrathionate broth, and Rappaport-Vassiliadis medium for the recovery of Salmonella spp. from foods with a low microbial load J Food Prot. 1999 Jan;62(1):16-21.
2: Karolenko CE, Bhusal A, Gautam D, Muriana PM. Selenite Cystine Agar for Enumeration of Inoculated Salmonella Serovars Recovered from Stressful Conditions During Antimicrobial Validation Studies Microorganisms. 2020 Feb 28;8(3):338.
3: Chandler RA. A comparison of strontium chloride M broth, and mannitol, selenite, cystine broth in the isolation of salmonellae from egg products Aust J Exp Biol Med Sci. 1974 Dec;52(6):933-4.
4: Chandler RA. A comparison of strontium selenite broth and mannitol-selenite-cystine broth in the isolation of salmonellae from egg products Aust J Exp Biol Med Sci. 1975 Aug;53(4):329-31.
5: June GA, Sherrod PS, Hammack TS, Amaguaa RM, Andrews WH. Relative effectiveness of selenite cystine broth, tetrathionate broth, and rappaport-vassiliadis medium for recovery of Salmonella spp. from raw flesh, highly contaminated foods, and poultry feed: collaborative study J AOAC Int. 1996 Nov-Dec;79(6):1307-23.
6: Chen H, Fraser AD, Yamazaki H. Modes of inhibition of foodborne non-Salmonella bacteria by selenite_cystine selective broth Int J Food Microbiol. 1994 May;22(2-3):217-22.
7: June GA, Sherrod PS, Hammack TS, Amaguana RM, Andrews WH. Relative effectiveness of selenite_cystine broth, tetrathionate broth, and Rappaport-Vassiliadis medium for the recovery of Salmonella from raw flesh and other highly contaminated foods: precollaborative study J AOAC Int. 1995 Mar-Apr;78(2):375-80.
8: Nye KJ, Frodsham D, Gee B, Howells K, Iliffe A, Turner T, Warren RE, Andrews N; West Midlands Bacterial Methods Evaluation Group. Comparison of the performance of selenite cystine and mannitol selenite enrichment broths in the isolation of Salmonella spp. from faeces Commun Dis Public Health. 2003 Dec;6(4):294-6.
9: Hammack TS, Jacobson AP, Andrews WH. The effect of preenrichment and selective enrichment media on recovery of Salmonella Typhi from the tropical fruit mamey J AOAC Int. 2008 Jan-Feb;91(1):83-91.
10: Andrews WH, Wilson CR, Romero A, Poelma PL. The moroccan food snail, Helix aspersa, as a source of Salmonella Appl Microbiol. 1975 Mar;29(3):328-30.

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